A family-owned and operated business, Gallucci Winery offers a variety of wines for every wine lover’s palate. Full-bodied reds, easy-drinking whites, and exceptional ice wine. They also serve homemade Italian meals on their beautiful terrace and patios amidst the grapevines in summer.

Gallucci Winery was built by Paulo and Nella Gallucci. Antonio is married to their daughter Anne Marie. Their first harvest was in 2013. The winery opened a year later in 2014. Since, then Gallucci wines have won 12 awards. The 2014 Stouffville-grown Baco Noir picked up a Silver Medal at the Ontario Wine Awards. Perhaps this isn’t surprising, as Gallucci is guided by an award-winning winemaker, named Thomas Laszlo.

Thomas Laszlo has worked for wineries in Niagara Region, in Hungary (where he produced a Robert Parker rated 100-point wine), and in Upstate New York – focused on producing cool-climate varietals around the Finger Lakes. He is the head winemaker for Gallucci.

Antonio is from Calabria, Italy. He came to Canada for marriage in 2001. He was a professional hairstylist until entering the wine business, which makes him a natural when speaking with the public. In fact, everyone working at Gallucci Winery is friendly and welcoming. Many things are happening at Gallucci, these need to be sub-divided for clarity.